Air Fryer Crab Cakes

Air Fryer Crab Cakes

Ingredients

8 oz lump crab

1/4 cup red bell pepper chopped

2 green onion chopped

2 tbsp mayonnaise

2 tbsp dijon mustard

cajun seasoning or old bay seasoning

oil for spraying

squeeze of lemon

Mix all ingredients but oil and lemon in a bowl and stir until combined. Form 4 patties with the mixture.

Place in an air fryer basket and lightly spray tops with oil. Air fry at 370 degrees for 10 minutes. Open and squeeze a bit of lemon over tops before serving.

Serve with remoulade sauce.

To make homemade remoulade sauce, whisk:

1/2 cup mayo

1tbsp lemon juice

1 tbsp sweet relish

1/2 tbsp paprika

2 tbsp dijon mustard

1 tsp hot sauce

1 tsp cajun seasoning

1 tsp horseradish sauce

1 clove garlic grated

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